Wednesday, August 1, 2012
Ready in Five!
So this was lunch today, I came home and was like what to make, I wasn't in the mood to work too hard at lunch and it is my busiest time at work (monthly billing). So I was like lets make it quick! Looked in the fridge, grabbed the stuff, and had it plated within five minutes! And to top it off it was delish!
I got home this evening and was like, I have no idea what to cook, but lunch was pretty good, and I did take a picture, out of habit really, but thought what the heck, everyone needs something easy, quick and yummy that can be whipped together in short order!
This evening was grocery night, so I stocked up on the spices! Expect a few asian inspired dishes to come in the future. As always if you have anything you would like to see cooked up, just send me a note and I will do my best to oblige :)
Ready in Five! (1 serving)
1 package shirataki noodles
handful of spinach (chopped)
5 or so slices of thin deli style roast beef (finely chopped, then cross chopped so it looked like it was shredded beef by the time it was done)
1/2 teaspoon of pepper
1 tablespoon sour cream
1 tablespoon cream cheese
dash of salt if needed
Drain the noodles, and put in pan, toss in the sour cream and cream cheese, and turn on medium heat. while that starts to heat up, grab the spinach and chop it up and toss it in, same thing with the meat, mix and add pepper and salt at the end, final mix, and it is ready to plate! I even tossed a bit more spinach on the side and drizzled with ranch, and sliced up an apple. Still all under 5 minutes :)
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